Agrama launches new microbiological analysis to know the soil microbiota
AGRAMA launches a new soil analysis, the detection and quantification of beneficial microorganisms for crops: Trichoderma spp, Rhizobium spp, Bacillus subtilis, Azotobacter, Azospirillum, Pseudomonas fluorescens. Detection is carried out by molecular technique (PCR) and microbiological technique and quantification by microbiological technique. Increasingly, microorganisms are used...
New services on floors
SOIL ANALYSIS FOR SUSTAINABLE AGRICULTURE: AGRAMA LAUNCHES NEW MICROBIOLOGICAL ANALYSIS SERVICE TO IMPROVE SOIL PRODUCTIVITY AND SUSTAINABILITY. AGRAMA announces a new microbiological soil analysis service, which uses not only indirect indicators but also incorporates the analysis of microorganisms beneficial and harmful to crops. Increasingly, microorganisms…
Diseases that affect tomato cultivation
One of the most important diseases that affect tomato cultivation is the wilt and rot of the crown and root caused by Fusarium oxysporum f. sp.lycopersici and F. oxysporum f. sp. radicis-lycopersici. Three physiological races (1, 2 and 3) of F. oxysporum f. sp. lycopersici...
Agrama Laboratory develops a tool for the analysis of unwanted mineral hydrocarbons in oils
In order to help the sector in its commitment to control and reduce the transfer and appearance of unwanted mineral hydrocarbons in oils, Agrama Laboratory has developed a “powerful” tool for the analysis of these compounds. You can see the news in the Mercacei publication.
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